The hand harvested grapes (Chardonnay, Grechetto and Sauvignon Blanc) are destemmed, the juice is then cooled and left with the skins for a brief period of time. After pressing and settling the wine is fermented under temperature-controlled conditions. This wine has not been subject to clarifications or stabilization with chemical products. Straw yellow colour with green highlights. It has a pleasantly fruity bouquet which is elegantly aromatic and harmonious. It is medium body with agreeable acidity and a dry, pleasantly velvety, soft finish.